Organic pitted prunes deliver natural sweetness and sustained energy in every bite. Rich in fibre and iron, these dried fruits support digestive health and make a convenient, nutrient-dense snack. Enjoy them straight from the bag, stir into oatmeal or yogurt, blend into smoothies, or...

 Turkish figs deliver natural sweetness and chewy texture, packed with fibre for sustained energy. Use them whole in trail mixes and baking, or rehydrate in warm water to create rich sauces, compotes, and fillings for pastries. Perfect for fig bars, energy bites, and traditional...

Flame raisins are seedless red grapes dried at peak ripeness, delivering a naturally sweeter profile than traditional Thompson varieties. Their vibrant colour and tender texture make them ideal for snacking straight from the bag, mixing into trail blends, or incorporating into baked goods, cereals,...

A premium blend of sun-dried apricots, pitted prunes, apple rings, pears, peaches, and nectarines. Perfect for baking, trail mixes, or wholesome snacking. Naturally sweet with no added sugars. Please note: May contain trace pits. Treated with sulphur dioxide as a preservative.

An excellent source of fibre, iron, and calcium, dried mangoes are naturally sweet and a great snack. Dried mangoes can be used in trail mixes, energy bars or bites, chopped and added to cold or hot cereals. Rehydrated mangoes can be added to salads,...

Crystallized ginger helps with indigestion, nausea, colic, heartburn, morning sickness, and acid reflux. Crystallized ginger is made from ginger root that has been cooked till softened and coated lightly with sugar. These amazing pieces of ginger can be added to trail mixes, cakes, cookies,...

Pitted dates are a great sugar substitute in any recipe. Use 1/2 cup pitted dates in 1 cup hot water to make a thick paste and add as a sweetener to baking. Chop dates and use in muffins, cakes, hot and cold cereals, trail...

Coconut milk powder comes in a packet as a fine white powder. In essence, it is coconut milk which is dried to make it a more versatile and long-lasting option. For a mildly sweet taste, simply mix this tropical tasting powder with hot water...

Unsweetened long thread coconut delivers pure, natural coconut flavour without added sugars. Made from premium white coconut meat, it's rich in fibre and MCT oils to support sustained energy. The long thread texture works beautifully in baking, granola, and trail mixes, or sprinkle over...

A very high quality chocolate chip used for fillings, ganache, decorating and baking. Ingredients: cocoa mass, sugar, fat reduced cocoa powder, emulsifier, soya lecithin, natural vanilla. May contain milk. These pure dark chocolate chips are 1000 count.

Carob powder is a cocoa powder alternative and is made from dried carob tree pods. Carob powder looks like cocoa powder but it has a very unique flavour. Carob is less bitter then chocolate and has a naturally sweet flavour. Carob is caffeine free...

Candied fruit is also known as glace fruit and has been around since the 14th century. Fruit is placed in heated sugar syrup and eventually preserves it. Fruitcake or Stollen (Fruit bread) and various other festive holiday baking include candied fruit. Green cherries are...

Xanthan gum is a essential thickening and binding agent for gluten-free baking. This versatile ingredient mimics the elasticity and structure that gluten provides, helping your baked goods achieve the right texture and rise. Use small amounts—typically ¼ to 1 teaspoon per cup of flour—to...

Pure corn starch derived from premium corn grain, ideal for thickening sauces, soups, and gravies with a smooth, lump-free finish. A versatile pantry staple for baking, coating, and creating silky textures in both sweet and savoury dishes. Gluten-free and perfect for home cooks and...

Brown rice flour is milled from premium brown rice, delivering a mild, nutty flavour perfect for any kitchen. Naturally gluten-free, it works beautifully for breading, thickening sauces, and baking pancakes, muffins, and gluten-free bread. A versatile staple for home bakers and those seeking wholesome,...

Galloway's Organic Vanilla Extract is crafted from certified organic vanilla beans steeped in 35% organic alcohol, delivering pure, authentic vanilla flavour without synthetic pesticides, fertilizers, or herbicides. Perfect for elevating cakes, cookies, brownies, cupcakes, custards, ice creams, and puddings with rich, aromatic depth. A...

Pure peppermint extract brings vibrant, cooling flavour to baking, beverages, and confections. Crafted for culinary excellence, this versatile ingredient delivers authentic peppermint taste without artificial additives. Perfect for home bakers, professional kitchens, and wellness applications. A pantry essential for anyone seeking premium, natural flavoring.

The distinct and tropical flavour of Galloway's coconut extract has been a long time favourite among chefs and bakers alike. This exquisite flavour has a subtle sweetness with undertones of butterscotch and caramel. Perfect for elevating desserts, beverages, and baked goods with authentic coconut...

Golden sugar brings a delicate sweetness and subtle molasses undertone to your baking and cooking. Lighter in colour and flavour than dark brown sugar, it creates beautifully golden baked goods while maintaining a refined taste profile. Perfect for cookies, cakes, and caramel sauces where...

Coconut sugar is a natural sugar made from coconut palm sap. To replace white sugar, the ratio is 1 for 1 (1 cup of coconut sugar for 1 cup of white sugar). Coconut sugar is more of a healthful version of sugar. Coconut sugar...

Pure, unrefined organic cane sugar crafted without synthetic pesticides or harmful chemical processing. Light golden crystals deliver a subtle caramel warmth that naturally enhances baking, cooking, and everyday beverages. Use as a direct 1:1 replacement for white sugar in cookies, cakes, sauces, and more....

Brown sugar brings warmth and depth to your kitchen. Its molasses content creates a naturally moist texture and rich flavour perfect for baking, glazes, and caramelized sauces. Use it in cookies, brownies, and marinades, or swap it for white sugar in most recipes. The...

Organic whole wheat bread flour produces baked goods with more structure and chew than all-purpose flour, as all-purpose only has a protein content of 10 to 12 percent, versus the 12 to 14 percent of bread. All-purpose flour produces tender baked goods (as opposed...

Premium organic unbleached flour sourced from Rogers, a trusted Canadian miller. This flour ages naturally without chemical bleaching agents, preserving the grain's integrity and subtle flavour. Ideal for artisan baking, bread, and pastries where quality ingredients make a difference. The natural aging process creates...

Galloway's soy flour is a fine, nutrient-dense powder ground from premium soybeans. Substitute up to one quarter of all-purpose flour in your baking to boost protein and nutritional content—ideal for breads, muffins, and yeast-based recipes. Also prized in Asian cuisine for traditional applications like...

Pea flour is made by grinding up green split peas. Pea protein powder is not the same as pea flour. Pea flour can be used in pasta, chips, cookies and energy bars. Pea flour has up to 28 % protein.

Galloway’s gluten free all purpose flour is blended in a dedicated gluten free facility and is ideal for a cup for cup substitute for an all purpose flour. Make amazing gluten free baked goods with this no fail flour and impress your guests and...

Barley flour is a versatile grain flour milled from whole barley kernels. With its naturally low gluten content and subtle malty flavour, it's ideal for bakers seeking lighter, softer crumb structures in bread and baked goods. The tan-grey flour adds nutritional depth and a...

Organic goji berries deliver a naturally sweet, tart flavour and vibrant nutrition in every handful. Enjoy them straight from the bag as a wholesome snack, or incorporate into salads, cereals, trail mixes, smoothie bowls, and baked goods for a burst of colour and antioxidants....

Crispy, naturally sweet organic banana chips—a versatile pantry staple for snacking, baking, and cooking. Toss into trail mixes, sprinkle over cereals and yogurt, or use as a delicate garnish for desserts and smoothie bowls. Perfect for those seeking wholesome, plant-based indulgence without compromise.