Peppermint extract is commonly used in cooking, as a dietary supplement, as an herbal or alternative medicine, as a pest repellent, and a flavor or fragrance agent for cleaning products, cosmetics, mouthwash, chewing gum, and candies.

The distinct and tropical flavour of Galloway’s coconut extract has been a long time favourite among chefs and bakers alike. This exquisite flavour has a subtle sweetness with undertones of butterscotch and caramel.

Brown sugar has a distinctive brown color due to the presence of molasses. Brown sugar is used in baked goods and can be substituted from maple sugar. Brown sugar caramelizes much more readily than refined white sugar and this effect can be used to...

Masa harina is a finely ground corn flour made from kernels soaked in lime water, creating an authentic base for tamales, tortillas, and other traditional Mexican dishes. Naturally gluten-free and distinct from regular cornmeal, this ingredient delivers the characteristic flavour and texture that home...

Barley flour is a versatile grain flour milled from whole barley kernels. With its naturally low gluten content and subtle malty flavour, it's ideal for bakers seeking lighter, softer crumb structures in bread and baked goods. The tan-grey flour adds nutritional depth and a...

Dried goji berries can be eaten whole or added to salads, hot or cold cereals, trail mixes, cooked dishes and baked goods. Goji berries can be rehydrated simply by adding water over them until they are plump and juicy.

Organic Banana chips are a healthy snack or dessert if you eat them in moderation. They can be used in cold cereal, trail mixes, and as garnish for desserts or puddings.

A mixture of dried fruit containing apricots, pitted prunes, apple rings, pears, peaches and nectarines. May contain pits and treated with sulphur dioxide.

These amazing meaty dates are ready to eat as a snack or just chop and add to your sweet or savoury dishes Dates can be stuffed with nut butters, coconut and pistachios for an amazing snack. Dates are a great sweetener to sweeten up...

Dried pitted cherries are full of fibre, potassium and antioxidants. Dried cherries are great as a snack, added to trail mixes, in hot and cold cereals, muffins, cookies and desserts. Our pitted cherries are unsulfured.

Coconut milk powder comes in a packet as a fine white powder. In essence, it is coconut milk which is dried to make it a more versatile and long-lasting option. For a mildly sweet taste, simply mix this tropical tasting powder with hot water...

Unsweetened long thread coconut delivers pure, natural coconut flavour without added sugars. Made from premium white coconut meat, it's rich in fibre and MCT oils to support sustained energy. The long thread texture works beautifully in baking, granola, and trail mixes, or sprinkle over...

A very high quality chocolate chip used for fillings, ganache, decorating and baking. Ingredients: cocoa mass, sugar, fat reduced cocoa powder, emulsifier, soya lecithin, natural vanilla. May contain milk. These pure dark chocolate chips are 1000 count.

Carob powder is a cocoa powder alternative and is made from dried carob tree pods. Carob powder looks like cocoa powder but it has a very unique flavour. Carob is less bitter then chocolate and has a naturally sweet flavour. Carob is caffeine free...

Candied fruit is also known as glace fruit and has been around since the 14th century. Fruit is placed in heated sugar syrup and eventually preserves it. Fruitcake or Stollen (Fruit bread) and various other festive holiday baking include candied fruit. Green cherries are...

Xanthan gum is a essential thickening and binding agent for gluten-free baking. This versatile ingredient mimics the elasticity and structure that gluten provides, helping your baked goods achieve the right texture and rise. Use small amounts—typically ¼ to 1 teaspoon per cup of flour—to...

Galloway’s Panko bread crumbs are made from a crustless white bread that is processed into flakes and then dried. These bread crumbs have a dryer and flakier consistency than regular breadcrumbs, and as a result they absorb less oil. Panko bread crumbs produces lighter...

Graham crumbs are a versatile baking staple that add texture and subtle sweetness to countless recipes. Perfect for pie crusts, cheesecake bases, dessert toppings, and cookie crumbles, these finely ground graham cracker pieces streamline your baking process. Use them as a convenient shortcut to...

Pure corn starch derived from premium corn grain, ideal for thickening sauces, soups, and gravies with a smooth, lump-free finish. A versatile pantry staple for baking, coating, and creating silky textures in both sweet and savoury dishes. Gluten-free and perfect for home cooks and...

Fleishman's Baking Yeast is a reliable leavening agent that helps your bread and baked goods rise perfectly every time. Ideal for home bakers and professionals alike, this active dry yeast delivers consistent results whether you're making artisan loaves, dinner rolls, or sweet doughs. Store...

Baker's Ammonia is used to make extra-crisp cookies or crackers. Unlike baking powder or soda, it does not leave an alkaline off-flavor in baked goods. It is not used for cakes or other large items because the ammonia gas cannot evaporate from these items.

Whole milk powder is a premium baking ingredient that enriches dough and batter with authentic dairy flavour and superior texture. This non-instant, low-temperature processed powder preserves milk proteins and natural lactose, promoting deeper browning and more complex flavour development in cakes, cookies, and bread....

Butterscotch chips deliver rich, caramel-forward sweetness to cookies, brownies, and blondies. These versatile baking ingredients melt smoothly into batters and hold their shape when sprinkled atop finished treats. Perfect for home bakers seeking that distinctive butterscotch flavor without the hassle of making caramel from...

Elevate your gluten-free baking with our premium chocolate baking crumbs—finely crafted for consistent texture and rich cocoa flavour in every creation. Perfect for topping brownies, layering cakes, or adding depth to cookie batters, these crumbs deliver professional-quality results without compromise. Ideal for home bakers...

Skim milk powder non-instant (low temperature) is an essential ingredient for serious bakers seeking superior texture and flavor development. This low-temperature processed powder preserves delicate milk proteins and lactose, delivering richer browning and more authentic dairy notes than instant varieties. The non-instant formulation dissolves...

Buttermilk powder delivers the tangy flavour and tender crumb of traditional buttermilk without the liquid. Ideal for gluten-free baking, this ingredient replicates the chemical reaction that creates lift and moisture in cakes, biscuits, and quick breads. Simply reconstitute with water or use dry in...

Premium vanilla beans deliver authentic, complex flavor to your culinary creations. These aromatic pods contain thousands of tiny seeds packed with natural vanilla compounds, offering superior taste compared to extracts or imitation alternatives. Perfect for baking, desserts, beverages, and gourmet cooking, they infuse dishes...

Premium vanilla beans deliver authentic, complex flavor to your culinary creations. These aromatic pods contain thousands of tiny seeds packed with natural vanilla compounds, offering superior taste compared to extracts or imitation alternatives. Perfect for baking, desserts, beverages, and gourmet cooking, they infuse dishes...

Clément Faugier "crème de marrons" is a French classic made of chestnuts, confectionery syrup, sugar and vanilla. It's an irresistible dessert of its own, but it can as well be eaten on toasts, crêpes, or as a refined side to ice cream. It's also...

Chestnut Puree is made by slowly simmering cooked chestnuts in lightly sweetened milk, aromatized with vanilla. Blending this mixture creates a delicious chestnut spread. ... It makes a tasty breakfast condiment and it is a delicious ingredient in so many Italian desserts.