Welcome to Galloway’s Wholesome Foods®. By placing an order through our website, you agree to the following terms and conditions:
1. Eligibility
By using this website, you confirm that you are at least 18 years old and authorized to make purchases on behalf of your business.
2. Orders & Payment
All orders are subject to acceptance and availability.
Prices are listed in Canadian currency and are subject to change without notice.
Payment must be made in full at the time of purchase unless prior credit terms have been arranged.
3. Shipping & Delivery
We strive to ship orders promptly; however, delivery times may vary due to logistics and product availability. We package everything on demand because we use the freshest quality stock. We may take up to 3-5 days to process your order.
Galloway’s Wholesome Foods® is not responsible for delays caused by carriers, customs, weather, or events beyond our control.
Risk of loss or damage passes to the buyer once the order is delivered to the shipping carrier.
4. Returns & Refunds
Due to the perishable nature of food products, returns are generally not accepted.
If you receive a damaged, defective, or incorrect item, please notify us within 14 of delivery for resolution.
Refunds, credits, or replacements are handled on a case-by-case basis (see our Return Policy).
5. Product Quality & Storage
Buyers are responsible for proper handling, storage, and usage of food products upon delivery.
Galloway’s Wholesome Foods® is not liable for spoilage or damage caused by improper storage after receipt.
6. Liability
To the fullest extent permitted by law, Galloway’s Wholesome Foods® shall not be held liable for indirect, incidental, or consequential damages arising from the use of our products or services.
Our maximum liability is limited to the value of the order in question.
7. Intellectual Property
All content on this website, including logos, images, and product descriptions, is the property of Galloway’s Wholesome Foods® and may not be used without permission.
8. Governing Law
These Terms & Conditions are governed by the laws of British Columbia, Canada. Any disputes shall be resolved in the courts of that jurisdiction.
9. Policy Updates
We reserve the right to update or modify these Terms & Conditions at any time. Continued use of our website or services constitutes acceptance of any changes.
Agar-agar is a natural vegetable gelatine (substitute for pork or beef gelatine) derived from a marine red algae. It is mainly used as a thickener in soups, jellies, puddings, ice cream and custards.
Galloway’s almond extract is free of artificial colors and flavors and adds a nutty taste to sugar cookies, biscotti, coffee cakes, coffee, hot chocolate, macaroons and many more recipes. Ingredients: bitter almond, alcohol and pure oils.
Almond flour is made from blanched whole almonds. Almond flour is naturally gluten free and lower in carbs and makes it a great alternative to wheat flour. Galloways almond flour can be used in many cookies, cakes, quick breads, and pancakes.
Odense almond paste makes a beautiful filling for baked goods like croissants, Danish cakes, almond cookies, tortes, stollen and macaroons. Odense almond paste is a premium brand with 57% almonds and 43% sugar. Almond paste is completely gluten free and can be used in...
t's important to note that amaretto extract is not the same as pure almond extract, as amaretto has a bitter flavor of the apricot or peach pits. When using amaretto extract in recipes, it's recommended to start with small amounts and adjust to taste,...
