Brown sugar has a distinctive brown color due to the presence of molasses. Brown sugar is used in baked goods and can be substituted from maple sugar. Brown sugar caramelizes much more readily than refined white sugar and this effect can be used to make glazes and gravies brown while cooking.
In order to keep costs at a minimum, we prefer to use Purolator as our shipping carrier. The shipping rate is calculated based on the address and weight of the product.
For more information, please read our Shipping Policy.
At Galloway’s Foods, we take pride in providing high-quality wholesale food products. Customer satisfaction is very important to us.
If you have any issues with your order or are not completely satisfied with your product, please contact us within 14 days of receiving your order. Our team will review the concern and work with you to resolve the issue promptly.
For more information, please read our Return & Exchange Policy.