Are you looking for a tasty and nutritious bread recipe to try at home? Look no further than this delightful date nut bread recipe. Packed with fibre, vitamins, and minerals, this bread is not only delicious but also good for you. Check out our blog on 10 reasons why you should include dates in your diet.

What You'll Need

To make this date nut bread, you'll need the following ingredients:

• 1 cup chopped dates
• 1 teaspoon baking soda
• 1 cup boiling water
• 2 tablespoons butter
• 1 cup organic cane sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour or whole wheat flour
• 1/2 cup chopped nuts

How to Make It

Follow these simple steps to create your own delicious date nut bread:

1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
2. In a small bowl, combine the chopped dates and baking soda. Pour the boiling water over the mixture and let it cool.
3. In a separate bowl, cream together the butter and sugar. Add the egg and vanilla extract, mixing well.
4. Stir in the date mixture, then gradually add the flour and nuts, mixing until just combined.
5. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow the bread to cool before slicing and serving. Enjoy!

Benefits of Date Nut Bread

Date nut bread is not only delicious, but it also offers numerous health benefits. Dates are a great source of fibre, which can aid in digestion and help you feel full longer. Nuts are packed with healthy fats, protein, and antioxidants, making them a nutritious addition to any diet.

By combining dates and nuts in this bread recipe, you create a tasty treat that is both satisfying and good for you. Whether you enjoy it for breakfast, as a snack, or as a dessert, date nut bread is sure to become a favourite in your household.

Try out this date nut bread recipe today and treat yourself to a flavourful and nutritious homemade bread that the whole family will love!