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Cilantro
Cilantro refers to the leaves and stalks of the coriander seed. Cilantro is used in Mexican, Middle Eastern, Indian and Asian recipes. Dried cilantro can be used in marinades, rubs and dressings.- $3.39
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Scullcap organic
It has been used for more than 200 years as a mild relaxant and as a therapy for anxiety, nervous tension, and convulsions. Studies show American skullcap has significant antioxidant effects, and may help protect against neurological disorders, such as Alzheimer's disease, Parkinson's disease,...- $15.79
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Alfalfa powder, organic
Alfalfa is an herb grown as leaves, sprouts and seeds from the legume family. Alfalfa is high in vitamin K, including vitamin c, copper, manganese and folate. Studies show that alfalfa lowers blood cholesterol, benefits metabolic health, menopause symptoms and have antioxidant effects.*Please consult...- $3.99
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Mint
Dried mint is used in chutneys, pesto, curries, stews and a popular ingredient for rubs on lamb. Sprinkle dried mint over soups, salads, cooked vegetables and some fresh fruit and yogurt. Dried mint can be made into a tea and as a digestive aid...- $2.29
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Blue Vervain
Blue vervain is commonly used as a tea for emotional and psychological well being, especially conditions like anxiety and feeling overwhelmed. Please consult Naturopath, Homeopath or physician before consuming- $4.39
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Marjoram ground
Native to the Mediterranean, marjoram has a mild thyme like flavor. While it is similar to oregano, it is milder and sweeter. Often used in Greek and French cuisines and is part of the Herbs de Provence blend. Marjoram can be used to garnish...- $2.99
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Lemon greass, cut
In food and beverages, lemongrass is used as a flavoring. For example, lemongrass leaves are commonly used as "lemon" flavoring in herbal teas. In manufacturing, lemongrass is used as a fragrance in deodorants, soaps, and cosmetics. Lemongrass is also used in making vitamin A...- $3.29
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Alfalfa mint tea, organic
Alfalfa is an herb grown as leaves, sprouts and seeds from the legume family. Alfalfa is high in vitamin K, including vitamin c, copper, manganese and folate. Studies show that alfalfa lowers blood cholesterol, benefits metabolic health, menopause symptoms and have antioxidant effects. Steep...- $4.99
- $4.99
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Bucthorne
Buckthorn refers to at least two different plants with medicinal uses: known for its antioxidant, anti-inflammatory, and immune-boosting properties, with uses for heart health, skin conditions, and dry eyes; and alder buckthorn, whose bark acts as a laxative to treat constipation by stimulating the...- $7.99
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Black cohosh
Black cohosh is used to treat perimenopause and menopause symptoms. Based on current research, black cohosh is most likely to relieve symptoms related to reductions or imbalances in the hormone “estrogen”. Please consult your Naturopath, Homeopath or physician to consume.- $12.49
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Blessed Thistle
Native to the Mediterranean, south of France to Iran, blessed thistle is also known as holy thistle. Blessed thistle is commonly used to increase production of breastmilk in nursing mothers. It is prepared as a tea. It is also believed to stimulate appetite, treat...- $4.39
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Spearmint
Spearmint leaves bring a fresh, naturally sweet flavour to teas, culinary dishes, and herbal remedies. Sourced for quality and purity, these dried leaves deliver the classic cooling taste you expect from premium spearmint. Perfect for brewing soothing teas, infusing beverages, or adding to recipes...- From $4.49
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Dill weed
Dill is native to the Mediterranean and has a distinctive flavor combination of parsley and anise. Dill weed goes well with cucumbers, fish (especially salmon) and potatoes. Dill is also good in salad dressings along with buttermilk giving a homemade ranch dressing a nice...- $2.99
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Witch Hazel
Some people apply witch hazel directly to the skin for itching, pain and swelling (inflammation), eye inflammation, skin injury, mucous membrane inflammation, vaginal dryness after menopause, varicose veins, hemorrhoids, bruises, insect bites, minor burns, acne, sensitive scalp, and other skin irritations.- $5.19
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Senna leaves
Senna leaves are the dried leaves of the Cassia angustifolia plant, known for their distinctive curved shape and earthy aroma. Naturally dried and carefully selected, they are often used in traditional herbal blends and botanical preparations for their unique texture and natural character.- From $4.99
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There are 316 Page(s) and receipe(s) for 'herbs*'
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Poultry seasoning ground
Poultry seasoning is used popularly to season turkey, chicken, and stuffing, but also may be used to flavor meat or veggie...View recipe -
Dill seed ground
Dill seed is an aromatic seed when flowered is dill weed and both are used in culinary spice applications. Dill seed...View recipe -
Mulling spices for mulled wine and cider
Created by the Romans in the 2nd century, wine was heated with mulling spices in the winter to keep their bodies...View recipe -
Kaffir lime leaves
Kaffir lime leaves are an aromatic Asian leaf most often used in Thai, Indonesian and Cambodian recipes. They have a spiced-citrus...View recipe -
Spice tin (Masala dabba-Vegans & Vegetarians)
This amazing tin includes 7 spices that every Indian vegan or vegetarian has in their household. Vegan or Vegetarian curries are...View recipe -
Organic fennel ground
Organic fennel ground brings warm, licorice-like notes to your kitchen. This finely ground spice works beautifully in tomato sauces, meat rubs,...View recipe -
Allspice ground
Allspice ground is the versatile berry of an evergreen native to Jamaica, also known as Jamaican pepper. With a warm peppery...View recipe -
Mediterranean spice tin
If you’re the adventurous cook and love the taste of Mediterranean cooking, our Mediterranean tin has a mix of spices to...View recipe -
Coriander ground
Ground coriander brings warm, citrusy notes with a subtle peppery finish to your kitchen. This versatile spice enhances curries, roasted vegetables,...View recipe -
Cumin ground
Native to Middle East and India, cumin has a pungent flavor that can be over powering if used in excess. Cumin...View recipe -
Cinnamon sticks
Cinnamon is produced from a tree and is chopped down to strips and dried in the sun and exported all over...View recipe -
Caraway seeds
Caraway is native to Scandinavia and Eastern Europe. It has a sweet warm and peppery flavor used in European and Mediterranean...View recipe -
Sumac
Sumac is native to the Middle East, and is grown as a bush that produces red berries, which are dried and...View recipe -
Garlic powder
Believe it or not garlic is really a member of the onion family. Garlic is used in Middle Eastern, Indian, Italian,...View recipe -
Organic Onion granulated
Organic onion granules bring concentrated onion flavour to your kitchen without the prep work. Perfect for seasoning dry rubs, popcorn, roasted...View recipe -
Hot wing spice blend
Our hot wing spice blend is salt free and is full of intense spicy heat and will shake your tastebuds Enjoy...View recipe -
Moroccan spice blend
Our Moroccan spice blend is exotic and will take you to a whole new level. No salt in this blend so...View recipe -
Lemon balm
Lemon balm has historically been used to treat digestive disorders and to alleviate pain including menstrual cramps and headaches. Lemon balm...View recipe -
Cinnamon ground
Cinnamon enhances the flavor of apples, chocolate, coffee, lamb and chicken. Cinnamon is fantastic in all baked goods for the classic...View recipe -
Chai Spice tin (Masala daba)
Who doesn’t like a good cup of chai? Our Chai tin has 7 different chai spices that can be mixed in...View recipe -
Baking spice tin
Our ultimate baking tin will get you baking and creating amazing baked goods for gifting and for your family. Give a...View recipe -
Bayberry bark powder
Traditionally used in candle making for good luck during the holidays because of its delicate fragrance . Also, used for head...View recipe -
Greek seasoning
Galloway’s Greek seasoning awakens your taste buds and gives a great touch to your Mediterranean cooking. Make flavorful Greek souvlaki, Greek...View recipe -
Onion granulated
Onion powder or granulated can be used in dry rubs, popcorn seasoning, potato chips, mixed nuts, burgers, or dredges for fried...View recipe -
Organic Ceylon cinnamon
Grown in Sri Lanka, Ceylon cinnamon comes in quills (sticks), as bark or ground. Cassia is often mistaken for cinnamon and...View recipe -
Cardamom ground
Cardamom is used in both sweet and savory dishes in the Middle East, Arabic, Indian, Indonesian, North African and Scandinavian cuisines....View recipe -
Popcorn seasoning
A perfect blend and a perfect amount of flavor to add to your popcorn. Enjoy Galloways popcorn seasoning with added nutritional...View recipe -
Pickling spice
Pickling spices keep your preserved pickled peppers and other pickled foods an additional, multi-dimensional flavor. Our pickling spice is blend of...View recipe -
Cumin seeds
Native to Middle East and India, cumin has a pungent flavor that can be over powering if used in excess. Cumin...View recipe -
Saffron
Saffron originates from a flower called crocus sativus—commonly known as the "saffron crocus." It is believed that saffron originated and was...View recipe -
Pearl barley
Pearl barley has had its outer layers removed. It has less protein and fiber than pot barley and cooks quicker than...View recipe -
Chinese 5 spice
Chinese 5 spice is a blend of spices commonly used in Chinese and Vietnamese cuisines. Chinese 5 spice can be used...View recipe -
Sahara bloom barbecue rub
Bright, warm, and unapologetically bold—Sahara Bloom is a spice blend that captures the essence of North Africa in full color. Grounded...View recipe -
Organic fenugreek ground
Organic ground fenugreek brings warm, slightly mustardy notes to curries, stews, and traditional dishes from India, Turkey, and the Middle East....View recipe -
Peri peri spice blend
Our peri peri blend is sure to knock your taste buds off! Use 1/2 tsp per serving. Add to poultry, seafood,...View recipe -
Organic Garlic powder
Believe it or not garlic is really a member of the onion family. Garlic is used in Middle Eastern, Indian, Italian,...View recipe -
Organic Coriander ground
Organic ground coriander brings warm, citrusy notes with a subtle peppery finish to your kitchen. This versatile spice enhances curries, roasted...View recipe -
Organic fennel seeds
Fennel seeds also known as sweet cumin found all around the Mediterranean have a warm licorice like flavor. Popularly used by...View recipe -
Garlic minced
Believe it or not garlic is really a member of the onion family. Garlic is used in Middle Eastern, Indian, Italian,...View recipe -
Organic Caraway seeds
Caraway is native to Scandinavia and Eastern Europe. It has a sweet warm and peppery flavour used in European and Mediterranean...View recipe -
Organic turmeric chips
Turmeric is considered a powerful antioxidant due to its curcumin content and its long list of health attributes including anti-inflammatory, antimicrobial,...View recipe -
Ras El Hanout
This Moroccan spice blend was was created by North African spice dealers who would literally mix up the best of what...View recipe -
Organic ground cumin
Organic ground cumin brings warm, earthy notes to your kitchen. This versatile spice is essential in Indian curries, Mexican dishes, African...View recipe -
Caraway ground
Caraway is native to Scandinavia and Eastern Europe. It has a sweet warm and peppery flavor used in European and Mediterranean...View recipe -
Nigella seeds (Kalonji)
Also known as black onion seeds, nigella seeds or kalonji seeds are part of the black cumin family. Kalonji is used...View recipe -
Ajwain seeds
Premium ajwain seeds sourced for authentic Indian and Ayurvedic cooking. Known for their distinctive thyme-like aroma, these seeds are a kitchen...View recipe -
Cajun seasoning
Cajun cuisine is influenced by the French, African, Italian, Caribbean, Portuguese, and local Native American tribes. Cajun seasoning is popularly used...View recipe -
Organic Ceylon cinnamon sticks
Grown in Sri Lanka, Ceylon cinnamon comes in quills (sticks), as bark or ground. Cassia is often mistaken for cinnamon and...View recipe -
Mahleb whole
Mahleb, native to the Middle East used as a flavoring for baked goods. Mahleb is an aromatic spice with flavor similar...View recipe -
Paprika, smoked
The flavor of regular paprika is usually from normal crushed dried chilies but the flavor of smoked paprika is from smoked...View recipe

