256 results found for “snacks*”

Crisp, naturally sweet freeze-dried strawberries with all the flavour of fresh fruit and none of the moisture. Perfect for baking, smoothie bowls, trail mixes, or enjoying straight from the bag. Lightweight and shelf-stable, they rehydrate beautifully in recipes or add a burst of strawberry...

Peanut butter chips are added to cookies and bars to add peanut butter flavor. The chips will retain their shape when baked. If necessary, microwave at medium an additional 15 seconds at a time, stirring after each heating, just until chips are melted when...

Candied red and green cherries—classic festive baking ingredients with a jewel-like appearance and sweet-tart flavor. These preserved fruit pieces are perfect for decorating holiday cookies, cakes, and fruitcakes, or adding vibrant color to Stollen and seasonal treats. Traditionally prepared by infusing fruit in heated...

Polish creamed fudge is a traditional confection that combines rich, velvety texture with authentic flavour. This premium treat features a smooth, melt-in-your-mouth center crafted from quality ingredients for an indulgent experience.Perfect for gifting, sharing, or savouring as a special dessert, Polish creamed fudge brings...

Winter wheat is sown in the fall, lives through the winter and is harvested in the summer. Soft pastry wheat milled into pastry flour is used to produce flat breads, cakes, cookies, snack foods, and pastries. Whole grains are best stored in an airtight...

Halva is a traditional Middle Eastern fudge-like confection made with tahini (sesame seed paste), sugar, spices and nuts. In fact, the Arabic word halva translates to “sweetness.” Halva's semisweet, nutty flavour and crumbly, fluffy texture are what make it a uniquely delicious treat. It...

Cacao nibs are small pieces of crushed cacao beans — or cocoa beans — that have a bitter, chocolatey flavor. They're produced from beans derived from the Theobroma cacao tree, also known as the cocoa tree. Cocoa beans are dried after harvesting, then fermented...

Sugarless, gummy candy shaped as bears, with different colours and flavours: yellow (lemon), orange (orange), red (raspberry), green (pineapple). Made with real fruit juice, Efruti Fruit Berries have no artificial colours and are fat-free.Malitol, gelatin (made with pork bones), citric acid, flavourings (orange, raspberry,...

Halva is a traditional Middle Eastern fudge-like confection made with tahini (sesame seed paste), sugar, spices and nuts. In fact, the Arabic word halva translates to “sweetness.” Halva's semisweet, nutty flavour and crumbly, fluffy texture are what make it a uniquely delicious treat. It...

In North America, Sultanas are referred to as golden raisins. These grapes are treated with sulphur dioxide to retain their light colour. Golden raisins are more moist than the darker variety of raisins and are wonderful in baking—especially around the holidays. Perfect for adding...

Ouzo or anise candy is a hard candy flavoured with anise oil. ... Typically cut into squares and rolled in powdered sugar after it has hardened, anise candy has a strong licorice taste and aroma. Ouzo or anise candies might relieve a sore throat....

A perfect blend and a perfect amount of flavor to add to your popcorn. Enjoy Galloways popcorn seasoning with added nutritional yeast. Ingredients: Nutritional yeast, chives, onion, salt, dill weed, garlic & cayenne ( No MSG)

Candied orange peel brings bright citrus character to your baking and confections. Our premium-quality peel is slow-candied in sugar syrup, delivering a tender bite with natural orange flavor—perfect for fruitcakes, stollen, Christmas pudding, chocolate bark, and holiday cookies. A craft baker's essential for festive...

Candied fruit is also known as glace fruit and has been around since the 14th century. Fruit is placed in heated sugar syrup and eventually preserves it. Fruitcake or Stollen (Fruit bread) and various other festive holiday baking include candied fruit. Bun mix is...

Creamy pistachio paste crafted for premium confectionery applications, including Dubai chocolate and luxury desserts. This finely ground paste delivers authentic pistachio flavor and smooth texture, ideal for layering, filling, or blending into chocolate ganaches and artisanal treats. Perfect for bakers and chocolatiers seeking high-quality,...