To learn more about how to properly cook whole grains, follow our Cooking with Galloway’s Grains Guide
Product Details
xMillet is a staple in Africa and parts of Asia as it is a good source of protein. Millet is an excellent source of dietary fiber and is naturally gluten free. Millet can be used in a salad recipe, as a side dish and breakfast porridge. It can be used in casseroles, stews, stuffing and shuffles as well. Whole grains are best stored in an airtight container in a cool place. They can be stored up to a year in the freezer or 6 months in the pantry. Whole grain flour is best stored in the freezer. If the grains or flour have a rancid smell, it’s best to buy a fresh batch.
Use 2 1/2 cups water to 1 cup millet. Bring to boil. Stir once. Lower heat to a low bubble for 45-55 minutes. Keep pot fully covered while cooking.
Shipping & Returns
xShipping
In order to keep costs at a minimum, we prefer to use Canada Post, Purolator and UPS as our shipping carriers. The shipping rate is calculated based on the address and weight of the product.We package everything fresh just for you! Because we package each order by demand to guarantee freshness, please allow 3-5 business days for your order to be shipped. You will recieve tracking details as soon as your package is on its way. We offer a pickup option on Tuesdays from 11:00 am to 4:00 pm at The Skript Kitchen and Commissary (250 West 3rd Avenue, Vancouver, BC)
For more information, please read our Shipping Policy.
Returns
At Galloway’s Wholesome Foods®, we take pride in providing high-quality wholesome food products. Customer satisfaction is very important to us.
If you have any issues with your order or are not completely satisfied with your product, please contact us within 14 days of receiving your order. Our team will review the concern and work with you to resolve the issue promptly.
For more information, please read our Return & Exchange Policy.
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