To learn more about how to properly use flour, follow our Cooking with Galloway’s Flours Guide
Product Details
xLight rye flour is milled from the endosperm of the rye grain, delivering a milder flavour and lighter colour than dark rye varieties. Perfect for artisan breads, bagels, muffins, and flatbreads, it brings subtle rye character without overpowering other ingredients. Use it in pumpernickel, sandwich loaves, or blend with wheat flour for balanced texture and taste. Light rye offers the distinctive rye flavour bakers love with a more refined, approachable profile.
Note* Limit 3 bags of 2.5kg per order for shipping
Please check shipping policy
Shipping & Returns
xShipping
In order to keep costs at a minimum, we prefer to use Canada Post, Purolator and UPS as our shipping carriers. The shipping rate is calculated based on the address and weight of the product.We package everything fresh just for you! Because we package each order by demand to guarantee freshness, please allow 3-5 business days for your order to be shipped. You will recieve tracking details as soon as your package is on its way.
For more information, please read our Shipping Policy.
Returns
At Galloway’s Wholesome Foods®, we take pride in providing high-quality wholesome food products. Customer satisfaction is very important to us.
If you have any issues with your order or are not completely satisfied with your product, please contact us within 14 days of receiving your order. Our team will review the concern and work with you to resolve the issue promptly.
For more information, please read our Return & Exchange Policy.
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