Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.
Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.
908g
