Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.
Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.

Urad dal, whole

from CA$4.99

Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.

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Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.

Galloways urad dal is a small black bean with a glutinous texture used in curries, papadums, idli, dosa and vada. Urad dal is a highly nutritious pulse. The popular Maa ki dal is made with this dal.

908g

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